Food & History: November 23

November 22, 2018 0

Food & History: November 23 1534  German botanist Otto Brunfels dies. His work is considered to be a bridge between ancient and modern botany. 1553  […]

Food & History: November 22

November 21, 2018 0

Food & History: November 22 1862  Dr. Alexander P. Anderson born.  He developed puffed rice which was introduced to the world at the St. Louis […]

Food & History: November 21

November 20, 2018 0

Food & History: November 21 1934  NABISCO introduces Ritz Crackers. 1964  The Verrazano-Narrows Bridge linking Brooklyn and Staten Island, opens. 2005  Zambian President Levy Mwanawasa […]

Food & History: November 20

November 19, 2018 0

Food & History: November 20 1758  Alexandre Balthazar Laurent Grimod de La Reynière born. He was a French writer and gastronome who was notorious for […]

Food & History: November 19

November 18, 2018 0

Food & History: November 19 1493  Christopher Columbus discovers Puerto Rico during his 2nd voyage to the New World. 1961  Michael Rockefeller, son of Governor […]

Food & History: November 18

November 18, 2018 0

Food & History: November 18 1821  Jacob Schweppe dies, the first to develop a practical process for producing carbonated mineral water. 1857  Rose Markwood Knox […]

Corn

November 17, 2018 0

Corn / Maize Maize is a corn which was first cultivated by the indigenous people of Southern Mexican about 10,000 years ago. It had spread […]

Tiki Bars

November 16, 2018 0

Tiki Triangle: Tiki Bars There are many tiki bar and Polynesian destinations around the world. Some, sadly are no longer around.  Some are vintage and […]

Otto’s Shrunken Head

November 16, 2018 0

Otto’s Shrunken Head As their story goes, a small group of native New Yorkers got together in early 2002 and decided that New York City […]

China Gourmet

November 16, 2018 0

China Gourmet Eagle Rock Avenue, West Orange NJ For the longest time I’ve wanted to return here.  It seemed really tiki (at least on the […]

Food & History: November 17

November 16, 2018 0

Food & History: November 17 1749  French cook Nicolas Appert born. He developed the method of preserving by canning. 1857  H.N. Wadsworth of Washington DC […]

Food & History: November 16

November 15, 2018 0

Food & History: November 16 1620  Maize, the first corn discovered by European settlers. 1889  The Oahu Railway begins on Oahu, Hawaii.  This railroad makes […]

Food & History: November 15

November 14, 2018 0

Food & History: November 15 1660  Asser Levy from Portugal becomes the first butcher to sell kosher meat in New York City (then known as […]

Food & History: November 14

November 13, 2018 0

Food & History: November 14 1865  French Chef Prosper Montagné born, considered one of the great chefs of all time.  He is mostly remembered as the creator […]

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