Food & History: March 2

March 1, 2018 0

Food & History: March 2 1787  English William Bass dies, founder of Bass Brewery. 1865  John James McLaughlin born, Canadian chemist and founder of Canada […]

Monk’s Confession

January 11, 2018 0

Monk’s Confession   INGREDIENTS: 30ml Dark Rum 30ml Allspice Liqueur 30ml Ginger Liqueur 15ml Saint Germain Elderflower Liqueur 50ml Fresh lemon Juice Grapefruit Bitters Bitterman’s […]

Pappy Hunt

November 10, 2017 0

Pappy Hunt Its November, and just a few weeks away from Thanksgiving. That means that Pappy Van Winkle Hunting Season is in full swing.  It […]

Curing Green Olives

October 4, 2017 0

Curing Green Olives My family was Sicilian on all 4 sides (all 4 parents and grandparents).  They loved large green olives cured at home.  I […]

Clove Syrup

August 29, 2017 0

Clove Syrup Clove Syrup is ideal as a secret ingredient to your Tiki and Polynesian drinks as a sweetener, but it is great in hot […]


February 24, 2017 0

Chili If there were not politics or sports to argue about, there would be Chili, where it originated, what it does and does not have […]

Navy Grog

January 7, 2017 0

Navy Grog One of the classic quintessential Tiki drinks is the “Navy Grog”.  It is widely believed that it was invented by Don the Beachcomber […]

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