Food & History: September 27

September 27, 2018 0

Food & History: September 27 1870  Edmund McIlhenny patents an improved method for making pepper sauce and today only the Tabasco Sauce can bear that […]

Food & History: September 26

September 25, 2018 0

Food & History: September 26 1754  French chemist Joseph-Louis Proust born. He extracted sugar from grapes, and proved it identical to sugar extracted from honey. 1774  John […]

Food & History: September 25

September 24, 2018 0

Food & History: September 25 1985  William Cumming Rose dies, the American biochemist who established the importance of the 8 essential amino acids in human […]

Food & History: September 24

September 23, 2018 0

Food & History: September 24 2013  Burger King introduces ‘Satisfries’, a crinkle-cut french fry with 20% fewer calories than regular fries. Most franchises opted not […]

Food & History: September 23

September 23, 2018 0

Food & History: September 23 1848  Chewing gum first introduced. 1880  Scottish scientist Sir John Boyd Orr born. A nutrition expert, he was awarded the […]

Food & History: September 22

September 21, 2018 0

Food & History: September 22 1903  Italian Immigrant Italo Marchiony applies for a patent for the ice cone mold. 2002  Founder of Dunkin Donuts William […]

Food & History: September 21

September 20, 2018 0

Food & History: September 21 1776  The Great Fire of 1776 in New York City. 1930  Chemist John T. Dorrance dies, he developed a method […]

Food & History: September 20

September 19, 2018 0

Food & History: September 20 1943  French Chef, author and BBC television star Xavier Marcel Boulestin dies. 2002  Founder of Dunkin’ Donuts William Rosenberg founder […]

Food & History: September 19

September 18, 2018 0

Food & History: September 19 1839  George Cadbury born. He built his father’s chocolate business into a major manufacturer. 1960  Mario Batali was born. American […]

Food & History: September 18

September 17, 2018 0

Food & History: September 18 1910  Editor of The Farmer’s Almanac Ray Geiger born. 1927  Al Lapin Jr. born, one of the founders of the […]

Food & History: September 17

September 16, 2018 0

Food & History: September 17 1899  Charles A. Pillsbury dies 1900  Hotelier John Willard Marriott born. 1968  Joseph ‘Joe’ Bastianich born, restaurateur, winemaker and author. […]

Food & History: September 16

September 15, 2018 0

Food & History: September 16 1380  Charles V of France dies, commissioned Taillevent to write the first professional cookery book written in France named ‘Le Viandier’.   […]

Food & History: September 15

September 14, 2018 0

Food & History: September 15 1885 Constantin Fahlberg receives a patent for the artificial sweetener Saccharin (Sweet’n Low). 1981  The USDA announces that ketchup could […]

Food & History: September 14

September 13, 2018 0

Food & History: September 14 2006  US FDA reports an outbreak of E. Coli suspected from fresh spinach. More than 200 people fell ill in 22 […]

Food & History: September 12

September 11, 2018 0

Food & History: September 12 1818  Richard Jordan Gatling born. Before he invented the Gatling Gun he had developed a machine for sowing rice, wheat, […]

1 4 5 6 7 8 27
Social media & sharing icons powered by UltimatelySocial

Enjoy this blog? Please spread the word :)

Twitter Auto Publish Powered By : XYZScripts.com