Food & History: August 22

August 21, 2018 0

Food & History: August 22 1950  Hormel registers the SPAM trademark 1965  The first airline stewardess Ellen Church dies. 1970  Giada De Laurentiis born in […]

Food & History: August 21

August 20, 2018 0

Food & History: August 21 1959  Hawaii officially becomes the 50th state of the United States. 1962  McDonald’s franchisee Edwin Traisman receives the patent for […]

Food & History: August 20

August 19, 2018 0

Food & History: August 20 1867  The British Parliament mandates that lemon or lime juice must be provided to most ships crews daily to prevent […]

Food & History: August 18

August 18, 2018 0

Food & History: August 18 2010  USDA expanded a recall of eggs from two Iowa producers to 380 million eggs nationwide after they were linked […]

Food & History: August 16

August 15, 2018 0

Food & History: August 16 1889  Hanson Goodrich patents the first modern stove top coffee percolator. Please follow and like us:

Food & History: August 15

August 14, 2018 0

Food & History: August 15 1911  Crisco hydrogenated shortening introduced by Procter & Gamble. 1912  ulia Child born, American cook, author and one of the first […]

Food & History: August 14

August 13, 2018 0

Food & History: August 14 1873  The first issue of the magazine ‘Field & Stream’ published for hunting and fishing enthusiasts. 1956  Chock Full O’ Nuts “The […]

Food & History: August 11

August 10, 2018 0

Food & History: August 11 1858  Christiaan Eijkman born.  He was a Dutch physician who discovered that beriberi was caused by a poor diet and […]

Food & History: August 10

August 9, 2018 0

Food & History: August 10 1814  Henri Nestle born, founder of Nestlé company which is known worldwide for chocolate, baby formula and other food products. 1876  […]

Food & History: August 9

August 8, 2018 0

Food & History: August 9 1762  Southern US cookbook author Mary Randolph born. ‘The Virginia Housewife’ in 1824 is considered the most influential cookbooks of […]

Food & History: August 8

August 7, 2018 0

Food & History: August 8 1899  Albert T. Marshall receives patent for a refrigerator using anhydrous ammonia as the refrigerating medium. 1983  Rolla N. Harger […]

Trivia

August 6, 2018 0

Trivia The US Tax on alcohol is about 50% Bourbon does not have to be made in Kentucky to be called Bourbon, however it does […]

Food & History: August 6

August 5, 2018 0

Food & History: August 6 1867 Sheldon Everitt received a patent for a Tea Kettle. 1881 Alexander Fleming born. He was a Scottish bacteriologist who […]

Food & History: August 4

August 4, 2018 0

Food & History: August 4 1693  Dom Perignon discovers the process for making champagne. He is quoted as saying “Come quickly, I am tasting the stars!”. It […]

Food & History: August 3

August 1, 2018 0

Food & History: August 3 1492  Christopher Columbus’ first voyage from Spain to what he thought were the Indies but turned out to be the […]

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